Artcafe

Introduction
ArtCafe, nestled on the serene shores of Two Foot Bay Road on the idyllic island of Barbuda in Antigua and Barbuda, offers visitors a unique and memorable experience. Set in a tranquil, breezy garden just a short walk from the village, this delightful establishment combines the charm of a small craft shop with the warmth of a café. Guests seeking both culinary delights and a peaceful atmosphere will find ArtCafe a refreshingly authentic destination.


About the Museum
ArtCafe is open daily from 10 a.m. until 4 p.m., with the exception of Sundays when it remains closed. Within its lovely garden setting, ArtCafe serves homemade food and beverages prepared fresh each day using produce sourced directly from Barbuda. The café offers a variety of teas, fresh-brewed coffee, beer, wine, cocktails, and occasionally homemade cake, as well as ice cream.
From 12 p.m. to 2 p.m., every day except Sunday, ArtCafe features a dish-of-the-day lunch, crafted using the freshest local ingredients. Seafood options may include lobster, conchs, barracuda, or shark, all purchased from local fishers. Meats such as pork, lamb, goat, and deer (venison) are prepared, and guinea fowl may occasionally be offered, all sourced from Barbuda producers.
Given its small-scale operation, ArtCafe encourages visitors—especially groups larger than four—to call ahead to reserve their spot and learn about the day’s menu. The café is flexible and accommodating, allowing visitors to request specific dishes in advance such as whole fish, lobster, or venison. Alternatively, visitors may encounter vegetarian or vegan offerings like chick-pea fritters, hot sandwiches, soups, or fresh salads. The chefs incorporate Barbuda sea salt and, when time permits, smoke and cure fish and meat on site.
For those who wish, ArtCafe can also prepare ready-to-cook items such as filleted fish or venison for takeaway. The café occasionally crafts unique seasonal beverages—for example, a Sea Grape Vodka that reflects local flavors.
ArtCafe hosts pop-up supper events for groups of four or more (with advance booking), offering guests an opportunity to pre-select from a special evening menu that is freshly prepared on site. In addition, the café organizes lively Caribbean rum tasting evenings, where visitors can learn about the history and traditions of rum making in the Caribbean. Happy hour sessions are also held, featuring cocktails served alongside music genres such as jazz, soca, and reggae, often accompanied by outdoor barbecue cooking.
Finally, visitors are advised to take a taxi to reach ArtCafe, as it is a bit beyond the village, and taxis can conveniently drop off and later collect guests.
Interesting Facts
- The café is open every day from 10 a.m. to 4 p.m., and is always closed on Sundays.
- A daily dish-of-the-day lunch is served from 12 p.m. to 2 p.m., featuring seafood and meats sourced locally.
- The menu highlights seafood such as lobster, conchs, barracuda, and shark—all purchased from local fishers.
- Meats include pork, lamb, goat, venison, and occasionally guinea fowl from a local farmer.
- Vegetarian and vegan options may include chick-pea fritters, soups, salads, and sandwiches.
- The café uses Barbuda sea salt and sometimes smokes or cures fish and meat in-house.
- Visitors may order prepared items such as filleted fish or venison to take home.
- Seasonal drinks—such as Sea Grape Vodka—are made in house.
- Pop-up supper events are available for groups of four or more by advance reservation.
- Caribbean rum tasting evenings and happy hour sessions featuring cocktails, live music, and barbecue are offered.
- The café is located in a peaceful, breezy garden slightly outside the village and recommends visitors arrive and depart via taxi.
Photo Gallery






Physical Location
Contact Details
Phone: +12 68 726 9118
Website: barbudaful.net/the-barbudaful-community/eat-drink-shop/artcafe-2/
Facebook: facebook.com/barbudaful/
Conclusion
ArtCafe on Barbuda offers a truly delightful experience, blending homestyle culinary creations with carefully sourced local ingredients—all served in a charming, tropical garden setting. Whether you are enjoying a leisurely midday lunch, sipping a seasonal craft cocktail, or taking part in a rum tasting or pop-up supper, this café captures the authentic flavors and hospitality of Barbuda. With its inviting atmosphere, thoughtfully curated menu, and engaging events, ArtCafe is an ideal stop for visitors looking to savor the best of local food and culture in a relaxed and welcoming environment.